Bitter Almond

Bitter almond captures the sharp, distinctive scent of raw almond kernels — a note that is simultaneously sweet, nutty, and sharply bitter with a faint cherry-like quality. The characteristic aroma comes from benzaldehyde, the same molecule responsible for the scent of cherry pits and marzipan.

It is a note with real character that adds sophistication and intrigue. In fragrance, bitter almond provides a sharp, clean nuttiness that is more refined than sweet almond.

It pairs beautifully with cherry for a natural affinity, with vanilla for warm contrast, with tonka bean for a complete gourmand base, with leather for a textured sophistication, and with rose for a rich floral-gourmand blend. You will find bitter almond in many distinctive niche and oriental fragrances.